By John
BROILED GROUPER WITH HERBED LEMON BUTTER.
THIS IS THE RECIPE FOR OCTOBER .FIRST YOU WILL NEED A PRETTY GOOD DAY OF FISHING .TO COME UP WITH 8 GROUPER FILLETS. BUT THAT IS NOT A PROBLEM IF YOU GOT YOUR BAIT AT BAIT N WAIT TACKLE.
NEXT STOP BY A SUPER TARGET AND PICK UP
BUTTER ALL YOU WILL NEED IS 1/4 CUP MELTED
LEMON JUICE BUT ALL YOU WILL NEED IS 2 TSP
NEXT 2 TPS CHOP PARSLEY
AND 1/4 TSP SALT.
FOIL TO LINE THE BROILER PAN .
NOW YOUR BACK HOME PLACE THE FILLETS ON WELL GREASED RACK.
COMBINE REMAINING INGREDIENTS ;BASTE WITH MIXTURE . BROIL 4 INCHES FROM HEAT ALLOWING 10 MIN PER INCH OF THICKNESS OR UNTIL GROUPER FLAKES EASILY.WHEN TESTED WITH FORK .DO NOT TURN . BASTE SEVERAL TIMES DURING BROILING.
