By Steve

6 oz Uncooked linguine
1 tb Olive oil
3/4 lb Shelled raw shrimp
6 Green onions; cut in 1″
.. pieces
2 Cloves garlic; minced
1 Red bell pepper; cut in 1/4″
.. strips
1 Green bell pepper; cut in
.. 1/4″ strips
1 pt Red or kidney beans;
.. drained
1 tb To 2 chopped fresh basil
1 1/2 ts Dried basil leaves
1 c Tomato sauce
1/4 ts To 1/2 hot pepper sauce

Cook linguine to desired doneness. Drain; rinse
with hot water. Meanwhile, heat large skillet over
medium-high heat until hot. Add oil; heat until it
ripples. Add shrimp, green onions, garlic and bell
peppers; stir fry about 4 minutes or until shrimp
turn pink. Stir in beans, basil, tomato sauce and
hot pepper sauce. Cook until thoroughly heated.
Serve over cooked linguine.

Makes 6 (1 1/2 cup) servings.